The Top Nutrients You Need for a Plant-Based Diet and How to Get Them

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Plant-based diets have been gaining popularity in recent years for various reasons, including ethical, environmental, and health concerns. While a well-planned plant-based diet can provide all the necessary nutrients, there are certain nutrients that may be more challenging to obtain from plant sources alone. In this blog post, we’ll discuss the top nutrients you need for a plant-based diet and how to get them.

Protein

Protein is essential for building and repairing tissues, as well as for various other bodily functions. Contrary to popular belief, plant-based diets can provide adequate protein, but it may require a bit more attention to ensure that you’re getting enough. Some of the best plant-based sources of protein include:

  • Legumes: beans, lentils, chickpeas, peas, and soy products like tofu and tempeh.
  • Nuts and seeds: almonds, cashews, chia seeds, pumpkin seeds, and quinoa.
  • Whole grains: oats, brown rice, quinoa, and whole wheat.
  • Vegetables: spinach, broccoli, and Brussels sprouts.

To ensure that you’re getting enough protein, try to include a source of protein in every meal and snack. This can be as simple as adding some nuts or seeds to your oatmeal or having a bean and veggie bowl for lunch.

brown nuts on white ceramic bowls

Iron

Iron is essential for the production of hemoglobin, a protein in red blood cells that carries oxygen throughout the body. Iron deficiency is the most common nutrient deficiency in the world and can lead to anemia. While animal products are a good source of heme iron, plant-based sources provide non-heme iron, which is less readily absorbed by the body. Some of the best plant-based sources of iron include:

  • Legumes: lentils, chickpeas, kidney beans, and soybeans.
  • Dark, leafy greens: spinach, kale, and collard greens.
  • Nuts and seeds: pumpkin seeds, cashews, and quinoa.
  • Whole grains: fortified cereals, brown rice, and quinoa.
  • Dried fruits: apricots, raisins, and prunes.

To help the body absorb non-heme iron better, pair iron-rich foods with vitamin C-rich foods like oranges, bell peppers, and broccoli. Avoid consuming tea or coffee with meals, as they can inhibit iron absorption.

sliced lemon and red chili

Calcium

Calcium is essential for building and maintaining strong bones and teeth, as well as for muscle and nerve function. While dairy products are a good source of calcium, there are plenty of plant-based sources that can provide the necessary amount. Some of the best plant-based sources of calcium include:

  • Dark, leafy greens: kale, collard greens, and bok choy.
  • Fortified plant milk: soy milk, almond milk, and oat milk.
  • Tofu: calcium-set tofu is an excellent source of calcium.
  • Nuts and seeds: almonds, sesame seeds, and chia seeds.
  • Legumes: white beans, navy beans, and black-eyed peas.

To ensure that you’re getting enough calcium, try to include at least one calcium-rich food in every meal. You can also look for fortified plant milks and cereals that provide added calcium.

sliced of vegetables in clear glass bowl

Vitamin B12

Vitamin B12 is essential for proper nerve function and the production of red blood cells. It is mainly found in animal products, and plant-based sources are limited. While some plant-based milks, breakfast cereals, and meat substitutes are fortified with vitamin B12, it’s important to supplement with a B12 supplement to ensure that you’re getting enough.

Omega-3 Fatty Acids

Omega-3 fatty acids are essential for brain function, reducing inflammation, and maintaining heart health. While fish

are a good source of omega-3s, there are plenty of plant-based sources as well. The three main types of omega-3s are alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA). ALA is found in plant sources, while EPA and DHA are mainly found in fatty fish. Some of the best plant-based sources of omega-3s include:

  • Flaxseeds: ground flaxseeds are an excellent source of ALA.
  • Chia seeds: chia seeds are also high in ALA.
  • Walnuts: walnuts are a good source of ALA.
  • Hemp seeds: hemp seeds are a good source of both ALA and protein.
  • Algae-based supplements: some algae-based supplements provide EPA and DHA, the two types of omega-3s found in fish.

To ensure that you’re getting enough omega-3s, try to include a variety of plant-based sources in your diet. You can also consider taking an algae-based supplement to ensure that you’re getting enough EPA and DHA.

Vitamin D

Vitamin D is essential for maintaining bone health and overall immune function. While the best source of vitamin D is sunlight, it can be challenging to get enough through diet alone, especially for those living in northern climates. Some of the best plant-based sources of vitamin D include:

  • Mushrooms: certain mushrooms, like shiitake and portobello, are high in vitamin D.
  • Fortified plant milk and breakfast cereals: some plant milks and cereals are fortified with vitamin D.
  • Supplements: it may be necessary to supplement with vitamin D to ensure that you’re getting enough.

To ensure that you’re getting enough vitamin D, try to spend time outside in the sun when possible, and consider taking a supplement if necessary.

Zinc

Zinc is essential for immune function, wound healing, and DNA synthesis. While animal products are a good source of zinc, there are plenty of plant-based sources as well. Some of the best plant-based sources of zinc include:

  • Legumes: chickpeas, lentils, and black beans.
  • Nuts and seeds: pumpkin seeds, cashews, and hemp seeds.
  • Whole grains: quinoa, brown rice, and whole wheat bread.
  • Tofu: tofu is a good source of zinc.

To ensure that you’re getting enough zinc, try to include a variety of zinc-rich plant-based foods in your diet.

In conclusion, a well-planned plant-based diet can provide all the necessary nutrients for good health. To ensure that you’re getting enough protein, iron, calcium, vitamin B12, omega-3s, vitamin D, and zinc, try to include a variety of plant-based sources in your diet. This can be achieved by consuming a variety of legumes, nuts, seeds, whole grains, fruits, and vegetables. If you’re concerned about meeting your nutrient needs, consider consulting with a registered dietitian who can help you create a balanced and nutritious meal plan. With a little bit of planning, it’s easy to get all the nutrients you need on a plant-based diet.

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